Nutrition Facts (Peanut Butter Pizza) 
380 kcal cal.; 23 g Fat, total; 50 mg chol.; 10 g sat. fat;
​39 g carb.; 2 g fiber;
9 g pro.; 156 mg sodium

Peanut Butter Pizza


In a bowl beat butter and peanut butter with an electric mixer on medium to high speed for 30 seconds. 
​Beat in brown sugar, granulated sugar, egg, and vanilla.
Beat in the flour on low speed.
Spread dough evenly in an ungreased 12- or 13-inch pizza pan.
Bake in a 350 degree F oven for 15 to 18 minutes or until golden. Remove from oven and sprinkle with chocolate and peanut butter pieces.
Let stand for 1 to 2 minutes or until softened. With spatula, spread melted pieces over crust. Top with marshmallows, peanuts, and miniature candy pieces.
Bake about 5 minutes more or until marshmallows are golden.
Cool pan on wire rack.
Makes 12 servings
Makes: 12 servings
Prep: 15 mins
Bake: 20 mins to 23 mins 350°F
Stand: 1 min to 2 mins

​Pizza Ingredients
1/2 cup butter, softened
1/2 cup peanut butter
1/2 cup packed brown sugar
1/3 cup granulated sugar
1 egg
1 teaspoon vanilla
1 cup all-purpose flour
1/2 cup semisweet chocolate pieces
1/2 cup peanut butter pieces
3/4 cup tiny marshmallows
2/3 cup peanuts
1/2 cup miniature candy-coated semisweet chocolate pieces